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Real Simplefrom Real Simple

Asian-Style Halibut in Parchment

Asian-Style Halibut in Parchment|A combination of steaming and baking, this parchment-paper cooking method works well with fish because the paper pouch traps the moisture and juices. If the seams start to unfold as soon as you let go of the paper, use a lemon half or a piece of carrot or potato as a paperweight. Try more recipes cooked in parchment: I love this! it is easy to prep for a dinner party and delicious!! delicious-recipies

Martha Stewartfrom Martha Stewart

Outdoor Party Helpers

When butter is added to water it floats to the top, perfectly buttering each ear of corn as it is removed... 14 different outdoor party tips

Family Fresh Mealsfrom Family Fresh Meals

How to Roast Vegetables in Parchment Paper

Roasted potatoes, carrots and leeks or Roasted broccoli, green beans and snap peas...two recipes for easy oven roasting veggies in parchment paper.

TGIF - This Grandma is Funfrom TGIF - This Grandma is Fun

Remove Hard Water Deposits

Remove Hard Water Deposits with Two Ingredients!

Northern Belle Diariesfrom Northern Belle Diaries

How to Remove Oil Stains or Grease Stains from Clothes

How to Remove Set In Oil Stains from Clothes

One Good Thing by Jilleefrom One Good Thing by Jillee

2-Ingredient Homemade Kitchen Cabinet Gunk Remover

diy kitchen cabinet gunk remover

Better Homes & Gardensfrom Better Homes & Gardens

Home Office Storage on a Dime

Line a cookie sheet with contact paper to make a magnet board

Balancing Beauty and Bedlamfrom Balancing Beauty and Bedlam

Important Baking Tips (from my behind the scenes trip to Southern Living

This will make all the difference in your holiday baking!! Important Baking Tips from my behind the scenes tour of the Southern Living Test Kitchens. What a wonderful experience of an amazing institution.

Stay on track by putting a healthy twist on your favorite meals. See easy cooking and baking substitutions from the H-E-B Dietitians. #simpleswaps

I Heart Nap Timefrom I Heart Nap Time

Soft sugar cookies

Super soft sugar cookies and the best tip for baking them on #recipes #desserts

My Baking Addictionfrom My Baking Addiction

How to Toast Coconut

<3 How to Toast Coconut

My Baking Addictionfrom My Baking Addiction

Fundamentals: Standard Baking Flours

PASTRY FLOUR: Soft wheat gluten content falls somewhere between cake+ all purpose. Readily available in stores, but can be mimicked using a 2-1 ratio of all purpose to cake flour. Best uses for Pastry Flour include pie crust, biscuits, brownies, cookies, +quick breads. Pastry flour should not be used for yeast breads.

Greatistfrom Greatist

83 Healthy Recipe Substitutions

We're always looking for ways to make our favorite foods healthier without sacrificing flavor. That's why we've compiled a list of our top ingredient swaps, guaranteed to make that next meal a delicious, healthier hit.

BuzzFeedfrom BuzzFeed

8 Cooking Tips From Julia Child For People Who Aren't Lazy Home Chefs

8 Cooking Tips From Julia Child. "If you boil garlic cloves for 30 seconds, the peels will come off easily." "Test baking soda by adding a teaspoon-full to 1/2 cup of hot water. If it doesn't bubble, it's time to throw it out."

My Baking Addictionfrom My Baking Addiction

How To Peel Hazelnuts

How To Peel Hazelnuts (aka filberts) Ingredients: 2 cups boiling water 3 tablespoons baking soda 1 cup hazelnuts boil for 3 minutes, drain, rub between folds of kitchen towel.

Lauren Conradfrom Lauren Conrad

Friday Favorites

freeze berries in ice {to get the ice extra clear, use boiled water}