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from Sallys Baking Addiction

Greek Yogurt Fruit Tart

Healthy breakfast fruit tart made with a gluten free two ingredient crust, protein packed Greek yogurt, and plenty of fresh fruit.

from Brown Eyed Baker

Fresh Fruit Tart with Pastry Cream

Fresh Fruit Tart with Pastry Cream Yield: 8 to 10 servings Prep Time: 3 hours 30 minutes | Bake Time: 35 minutes For the Pastry Cream: 2 cups half-and-half ½ cup granulated sugar, divided Pinch of salt 5 egg yolks 3 tablespoons cornstarch 4 tablespoons cold unsalted butter, cut into 4 pieces 1½ teaspoons vanilla extract For the

from Sallys Baking Addiction

Fruit Pizza

Fruit Pizza.

Blueberry Cheese Tarts: what an amazing presentation theses would make with some fresh berries and an uncluttered plate. Little to no sauce I think. Let the cheese flavor shine through.

from thebakerupstairs.com

fresh strawberry cake with strawberry buttercream

Fresh strawberry cake with strawberry buttercream.

from Pinch of Yum

Fruit Pizza

Sugar Cookie Fruit Pizza This is one of our family's favorites, but we top with cherry pie filling ;) This is totally awesome chewy cookie dough, as a crust or stand-alone

from Food.com

Fruit Cake (Fresh Fruit in the Shape of a Cake)

Birthday cake made of fruit. Yess please

from Cooking Classy

Fruit Pizza

Fruit Pizza - this is one of my favorite summer desserts! Love the sweet cream cheese topping with all the fresh fruit! (recipe for homemade crust and store-bought method included)

Never buying a box again. So simple, so easy!!! Brownie Mix $0.30 /mix. 1 Cup Sugar, 1/2 Cup Flour, 1/3 Cup Cocoa, 1/4 tsp Salt, 1/4 tsp Baking Powder. Add: 2 Eggs, 1/2 Cup Vegetable Oil, 1 teaspoon Vanilla. Bake @ 350 degrees for 20-25 minutes.

Yumm fruit tarts. Can also be made as a pizza, using sugar cookie dough as the pizza dough; vanilla frosting as the sauce and your choice of fruit. My quick an fast or Americanized version of obsttorte or fruit tart

from food.com

Fruit Salad Recipe With Pudding

Secret Fruit Salad: The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!