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  • lynn M

    Dutch Apple Pie Cookies Ingredients Crust (You can also use store-bought refrigerated pie crust): 1 ¼ cups Flour ½ teaspoon salt 4 tablespoon butter 3 tablespoon Crisco (vegetable shortening) 3 tablespoon ice cold water flour for dusting Topping: Canned apple pie filling 1 cup brown sugar ¾ cup Flour ¾ cup oatmeal (quick or old-fashioned) 1 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1/2 teaspoon salt ½ teaspoon baking powder ½ cup butter, cut into chunks

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Wow - this apple Bundt cake and the brown butter glaze has me drooling! Yum. From @Brenda at Farmgirl's Dabbles