Lasagna Cupcakes 1 cup marinara sauce 3/4 pound ground beef 12 wonton wrappers 8 ounces shredded mozzarella 3 ounces Parmesan cheese 4 ounces Ricotta cheese (optional) basil for garnish Tasty Recipe, Lasagna Cupcakesmmmm, Fun Recipe, Italian Dinner, Pasta Cupcakes, Lasagna Cups, Minis Lasagna, Savory Recipe, Cupcakes Rosa-Choqu
Also on these boards
These Lasagna Cupcakes have all of the classic lasagna elements with layers of meat, three types of cheeses, and pasta. Wonton wrappers are used as the pasta element in this lasagna, eliminating the nightmare and logistics of trying to make pasta noodles cupcake sized.
Lasagna Cupcakes - perfect for my daughter's 15th birthday next week. I love this fun, simple twist on lasagna.
Lasagna Cupcakes... I'm thinking of making on the side a garlic cheese biscuit in a large muffin mold pan and then take a small muffin pan on top halfway through cooking to create a cup top to it and then add this too the top.. MMMmm