Baja Chipotle Fish Tacos from Food.com: Marinated cod, cabbage, and zesty white sauce lend authentic Baja flavors to these easy to make tacos. This recipe was posted by a popular seasoning company and adapted from a cooking websites newsletter. Included in the 2006 Zaar World Tour - Mexico.
Cayenne-Rubbed Chicken with Avacado Salsa (Martha Stewart quick recipe collection) This dish was very flavorful. I cooked mine on a stovetop grill, and it came out a little dry. I also forgot to put the avacado salsa on top. I made it I just forgot it and left it in the fridge, don't do that. I think this is a keeper, especially if you follow the recipe and don't forget anything.