"Carrot Kheer" - A easy, healthy and delicious Indian dessert which is perfect for the summer. This carrot kheer is super flavorful, creamy, mildly sweet and bowl licking good. * For a vegan version, (Vegan Easy Butter)
Shahi tukra with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron and cardamom and its delicious either warm or chilled.
THE CHEF and HER KITCHEN: Ribbon Murukku 4 cups processed Rice flour 3 cups Water 1 cup Fried gram powder* 2 tbsp white Sesame seeds 2 tsp Red chili powder Salt to taste( 3 tsp roughly) 1 big cup) hot Oil Oil,for deep frying