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      Vegetarian- Low FODMAP Recipe and Gluten Free Recipe - Lactose free Blueberry milkshakes

    • Stephanie | Girl Versus Dough

      Roasted Blueberry Malted Milkshakes | @girlversusdough

    • Take A Megabite // Megan

      roasted blueberry malted milkshakes by girlversusdough, via Flickr

    • Linda H

      roasted blueberry malted milkshakes : YEAST-FREE SUB SMALL AMT OF SUGAR. 1 cup fresh blueberries, plus more for topping 1 1/2 teaspoons granulated sugar 1 cup Yoplait® Greek Frozen Yogurt Blueberry 1/4 cup milk 2 tablespoons malted milk powder Directions: Heat oven to 450°F. Toss blueberries with sugar in a shallow baking dish. Roast 10 minutes, stirring occasionally, just until berries burst. Transfer to a bowl and cool in freezer 10 minutes. Place Yoplait Frozen Yogurt, milk, malted milk powder, cooled roasted berries and 2 to 3 ice cubes in a blender. Blend until thick and smooth. Pour milkshakes into two glasses; top with more blueberries and serve.

    • Jocelyn (Grandbaby Cakes)

      Roasted #Blueberry Malted #Milkshakes | Girl Versus Dough

    • Megan Hayes

      How to Roasted Blueberry Malted Milkshakes

    • PoloAr

      #food, #drink, #purple, #health

    • Lea Pavlov

      Blueberry smoothie

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