How Sweet Eats summertime grilled bread, four ways. #howsweeteats
Image Via: Britta Nickel #food #love #eat
Summertime Grilled Bread with delicious toppings
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Toast with almond butter and fruit! I eat this for breakfast every morning it's delicious and amazing.
Sriracha Deviled Eggs 1 dozen extra-large eggs 1/3 cup mayonnaise 1 tablespoon Dijon mustard 3 tablespoons lime juice (from about 1 lime) 1 ½ teaspoons sriracha ¾ teaspoon salt Sweet paprika, for garnish
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If you have extra tea cups, create a Vegan Salad in them for your next Vegan Tea Time!
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