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Here's 39 awesome things to do with crescent rolls! It all started with a humble (flaky, buttery, golden) dinner roll. Out of literally hundreds of recipes, we picked 39 of our favorite things to do with always-versatile crescents. Each meal from breakfast to dinner is covered and you're sure to be inspired for your next meal.

39 Ways You Never Thought to Use Pillsbury Crescent Dough

Here's 39 awesome things to do with crescent rolls! It all started with a humble (flaky, buttery, golden) dinner roll. Out of literally hundreds of recipes, we picked 39 of our favorite things to do with always-versatile crescents. Each meal from breakfast to dinner is covered and you're sure to be inspired for your next meal.

Summer Garden Pasta.  Just had for a light dinner on a HOT summer day.  Was DELISH!  Will make with scallops next time!

Summer Garden Pasta

Summer Garden Pasta. Just had for a light dinner on a HOT summer day. Was DELISH! Will make with scallops next time!

Easy "Pierogi" Casserole – Enjoy hot, cheesy potatoes? You'll be a big fan of this easy casserole recipe on your dinner table! It's everything you're looking for in a pierogi—in easy-to-transport, potluck-perfect form.

Easy "Pierogi" Casserole – Enjoy hot, cheesy potatoes? You'll be a big fan of this easy casserole recipe on your dinner table! It's everything you're looking for in a pierogi—in easy-to-transport, potluck-perfect form.

2 lb. cherry tomatoes, halved (I used more like 9oz., and you could probably use even more) 2 T. basil pesto 1/2 lb. ciliegene (small balls) mozzarella* fresh basil** shaving of Parmigiano Reggiano (optional) fresh cracked black pepper

Orecchiette with Cherry Tomatoes, Mozzarella & Basil Pesto

2 lb. cherry tomatoes, halved (I used more like 9oz., and you could probably use even more) 2 T. basil pesto 1/2 lb. ciliegene (small balls) mozzarella* fresh basil** shaving of Parmigiano Reggiano (optional) fresh cracked black pepper

butternut squash gnocchi in a fontina cheese sauce with spinach and parmesan

Butternut Squash Gnocchi with Sage Brown Butter

Avocado Pesto Pasta by Chloe Coscarelli. Put a healthful California twist on a traditional Italian favorite and you’ve got Avocado Pesto Pasta. Adding avocados to pesto creates a rich and creamy texture without using cheese.

Avocado Pesto Pasta by Chloe Coscarelli. Put a healthful California twist on a traditional Italian favorite and you’ve got Avocado Pesto Pasta. Adding avocados to pesto creates a rich and creamy texture without using cheese.

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