Baked Parmesan Tomatoes. Cut 2 large tomatoes into 3 slices. Mix ½ cup Parmesan cheese, grated 1 tsp dried oregano salt and pepper to taste in a small bowl. Top tomatoes evenly then drizzle with olive oil (optional) and bake at 400 degrees for approx min.
Very good. Definitely worth trying. Stuck pretty much to the recipe besides and some garlic because that belongs in everything. Oh and 3 cups of zucchini was more like heaping cups for me. Used one gigantic zucchini.