This was pretty much perfect. Kick ass homemade bloody mary mix: 3 Tbsp dijon mustard 3 Tbsp worchestershire sauce 2 Tbsp prepared horseradish 2 Tbsp hot sauce (like Tabasco or Tapatio) 2.5 oz lemon juice (about 2 lemons) 1.5 oz lime juice (about 2 limes) 2 Tbsp olive brine 1 tsp celery seed 2 tsp fresh ground black pepper 2 tsp kosher or sea salt 64 oz tomato vegetable juice
Skinny Pina Colada 2 oz Barcardi Rock Coconut Rum 5 oz coconut water 2 oz pineapple juice Directions: Combine ingredients in a cocktail shaker with ice. Shake and strain into a glass filled with ice. Garnish with a slice of pineapple and/or a Maraschino cherry (optional). Drink and enjoy!