Discover and save creative ideas
    Explore these ideas and more!

    5 Ingredient Thai Pumpkin Soup |

    Healthy Thai Spiced Pumpkin Soup on

    Thai-spiced Pumpkin Soup Recipe on Yummly. Oh yes I will be making this!! Very soon! Yummy. Very different from your traditional squash blah soups

    8 vegetarian soup recipes for fall (shown: Sweet potato cauliflower); other soups: ultimate butternut squash apple; roasted red pepper and tomato; roasted acorn squash and leek; pesto with gnocchi, beans and greens; roasted garlic and smoky greens; spice carrot ginger; Thai-spiced pumpkin. Yum! Want to try them all!!

    Pumpkin chili with black beans and garbanzo beans. Yummy and healthy: gluten-free, low carb, low fat, vegetarian,. Healthy, full of antioxidants | | Fall pumpkin recipes, pumpkin soups and stews

    Apple Pumpkin Soup by #recipe

    Fresh, fast and under 400 calories per serving, these bowls of comfort from Cooking Light can be ready in no time. 300 CALORIES OR LESS 1. Chicken & Parsnip Soup: Get all the flavor of a slow-s...

    Pumpkin Soup

    Thai Coconut Shrimp Soup from www.tasteloveandn... | Taste Love & Nourish | #thai #coconut #shrimp #soup Silk

    Spicy Pumpkin Soup - substituting reduced fat ingredients halves the WW points!

    Vegan Thai Coconut Curry Soup

    Pumpkin Pie Energy Bites (My Secret Recipe)- Minimum serving size is 2! Seriously, you won't be able to eat just one of these pumpkin spiced Paleo delights.

    Miso Soup by thehealthyfoodie: Quick, easy and healthy. #Soup #MIso #Easy #Healthy

    Roasted Garlic, Pumpkin & Leek Soup

    Spicy Pumpkin Soup

    5 Ingredient Thai Pumpkin Soup - red curry paste, broth, pumpkin puree, coconut milk, red chili pepper; optional garni cilantro

    Laila’s Arabic Lentil Soup Recipe serves about 2 Ingredients 1 tablespoon olive oil 1 small onion, peeled and diced finely (1/2 cup when diced) 1 medium carrot, peeled and diced (1/2 cup when diced) 1-2 cloves of garlic, peeled and chopped ½ heaping cup dried green or brown lentils ½ teaspoon ground cumin Salt to taste

    { this soup is SO good }

    Thai Tom Yum Soup by sundayswithjennie: