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Raw Cherry Crisp: this is so good, similar to granola. I eat it for breakfast every day. I didn't have fresh cherries when I first made it so have been using dried dark cherries sprinkled on top when done dehyrdating -- delish!

VEGAN + GLUTEN FREE CREPES - a house in the hills - interiors, style, food, and dogs

Chocolate pumpkin bread (click through for recipe)

Want to pack more veggies in your #brunch? May we present the Root Vegetable Frittata.

Chocolate Gravy and Biscuits! A southern favorite for sure! The recipe is for both the buttermilk biscuits and the chocolate gravy.

The Best Damn Vegan Biscuit! 30 minutes, ONE BOWL, 7 ingredients. Fluffy, buttery SO delicious. #vegan

  • Megan Alpha

    they said non dairy butter, like earth balance vegan butter. google it. so its vegan...

  • Hans Solo

    Yes please lets put this to rest. Vegan butter is vegan. Like I said case closed.

  • Katreise Ruffin

    she probably could have worded it balance is perfect! recipie looks good!

  • Christine Lang

    is it possible to make this gluten-free??? Love the looks of this but am gluten intolerant :(

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Lavender Blueberry Muffins - A BEAUTIFUL MESS: Blueberries are in season right now and nothing is better than a warm blueberry muffin straight from the oven.

Vegan biscuits just made this morning. Great with jam!

CHOCOLATE HAZELNUT SPREAD (aka homemade nutella). vegan, and gluten free. via a house in the hills

Spicy Sweet Corn Risotto (click through for recipe)