This easy Southern recipe for Raisin Pecan Monkey Bread is a great way to add a homemade touch to pre-packaged dinner rolls. The sweet raisins and crunchy pecans add texture and goodness to this easy monkey bread recipe.
Many centuries ago, the cinnamon was a very rare and expensive spice and that’s why it was seen as a gift suitable for a king. But, nowadays we’re glad to have this amazing spice in every supermarket with an amazingly cheap price as well.
Give your muffin tin a break from the pastries, and use it for something savory instead. Give 'em 10 minutes in the oven, and you'll have an easy breakfast to heat up all week. Get the recipe at Baked At Midnite.