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Damn Deliciousfrom Damn Delicious

Creamy Chicken and Mushroom Soup

Creamy Chicken Mushroom Soup Recipe. Made with olive oil, boneless skinless chicken thighs, kosher salt, pepper, unsalted butter, garlic, cremini mushrooms, onion, carrots, celery, dried thyme, flour, chicken stock, bay leaf, half and half, fresh parsley and fresh rosemary. {Soups}

The Cozy Apronfrom The Cozy Apron

Philly Cheesesteak Stew with Sauteed Mushrooms and Onions, served in a Sourdough Bread Bowl topped with Melted Provolone

Philly Cheesesteak Stew with Sauteed Mushrooms & Onions, Served in a Sourdough Bread Bowl

Pocket Change Gourmetfrom Pocket Change Gourmet

Meatball Stew

Rustic Meatball Stew! Mmm soooo tasty! Hearty, comfy goodness in a bowl! Time to get some rolls and butter out :)

Cooking Classyfrom Cooking Classy

Creamy Tomato Basil Soup with Roasted Garlic and Asiago Cheese

Creamy Tomato Basil Soup with Roasted Garlic and Asiago Cheese - this soup is to die for delicious!!

Rosemarie's Kitchenfrom Rosemarie's Kitchen

French Beef and Red Wine Stew on Garlic Mashed Potatoes

French beef and red wine stew over garlic mashed potatoes...

FN Dish – Food Network Blogfrom FN Dish – Food Network Blog

Best Tomato Soup Ever — Most Popular Pin of the Week

Best Tomato Soup Ever — Most Popular Pin of the Week

Host The Toastfrom Host The Toast

Guinness Beef Stew with Cheddar Herb Dumplings

Guinness Beef Stew with Cheddar Herb Biscuits; cook biscuits separately and spoon stew over

NoshOn.Itfrom NoshOn.It

Boeuf Bourguignon – French Beef Stew

Boeuf Bourguignon - French Beef Stew

Damn Deliciousfrom Damn Delicious

Homemade Cream of Mushroom Soup

Homemade Cream of Mushroom Soup - The creamiest mushroom soup that tastes like the canned stuff but its healthier, creamier and tastier! #lunch #recipes #soup #recipe #food

Roti n Ricefrom Roti n Rice

Chicken Wild Rice Soup

Chicken-Wild-Rice-Soup-with-Mushroom Reminds me of the soup I had in Morris Minnesota

potatoes, onion soup mix, olive oil, done! also good with Ranch dip mix. I found a glass dish works better then a cookie sheet.

"Don't Peek!" Chicken... 1 box Uncle Ben's Long Grain Wild Rice (original recipe) 1 can cream of mushroom soup 1 can cream of celery soup 1 can water (an extra can optional for moister rice) Chicken breasts or tenders In a greased 9 x 13 pan, mix the box of rice, cans of soup and can of water. Arrange the raw chicken on top of the rice mixture, and cover and seal with foil. Bake at 350 degrees for 2 1/2 hours and "Don't Peek!"