Crock Pot Cream Cheese Chicken Chili (that's a mouthful!) 2 chicken breasts, still frozen 1 can Rotel tomatoes 1 can corn kernels, do not drain 1 can black beans, drained and rinsed 1 pkg. Ranch dressing mix 1 T cumin 1 t chili powder 1 t onion powder 1 8-oz pkg. cream cheese _________ Put the chicken in the crock pot. Top with the corn, drained and rinsed beans, ranch dressing, cumin, onion and chili powders, stir to combine then top with the cream cheese. Cook on low for…
Roll up a big batch of these meaty lasagna bundles, then freeze them to have on hand for easy weeknight dinners. If you’re making ahead, you won’t use an entire jar of pasta sauce when assembling the roll-ups, so pop that in a freezer-safe container and thaw along with the roll-ups. To save even more time, use Betty’s Make-Ahead Seasoned Ground Beef and Sausage.
The Greatest Queso Ever: 1 block Velveeta Cheese, 1 package Cream Cheese , 1 can Rotel , 1 can Cream Of Chicken Soup, 1 pound Ground Beef. probably going to cut this recipe in half or maybe even to a quarter of the size
This Budweiser & Honey Pork Chop brine is the perfect mix of savory and sweet. It’s also super easy to make. All you need is Budweiser, salt, honey, cracked peppercorns, mustard, and garlic. Let your pork chops marinade in this mixture for at least four hours before cooking them up on the grill for 10-12 minutes. Tip: Save some Bud to sip on while you wait.