One pinner wrote: My family LOVES this recipe! We've made it probably 6 times since I found it. My boys always ask for more. It's a keeper!! RANCH CHICKEN Combine: 3/4 cup crushed cornflakes. 3/4 cup parmesan cheese. 1 packet of hidden valley ranch dressing mix. Dip 8 chicken halves in melted butter and then roll in cornflake mix. Place in greased 9x13 pan. Bake @ 350 for 45 min. Best. Chicken. Ever!
***Baked Garlic Parm Potato Wedges: 3 large russet potatoes, sliced into wedges 4 Tbsp. olive oil 1/2 cup Parmesan Salt to taste (3/4 tsp) 2 tsp Italian seasoning 2 tsp garlic powder 2 tsp paprika 400 d for 40 min