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  • Anh ngo

    BAKED APPLE CHIPS 1 apple, 2 tbls light brown sugar, 1 tbls cinnamon. bake 225. Line 2 baking sheets with parchment paper.mandolined sliced apples thin. Mix the sugar & cinnamon, dip apple slices. Lay 12 slices per sheet. Bake 1 hour & flip the apple slices over also rotate pans- top to bottom. Bake 1 hour more.

  • Kyndra Spurgeon

    Cinnamon apple chips for a healthy snack #recipes Ingredients: 3 apples (I use Granny Smith, Pink Lady, or Honey Crisp)ground cinnamongranulated sugar Directions: Preheat oven to 200F degrees. Line two large baking sheets with silicone baking mats. Set aside.Wash and thinly slice the apples as shown in the photos above. Spread the apple slices onto the baking pans making 1 single layer. Sprinkle with cinnamon and sugar.Bake for 1 hour, flip the apples over, and bake for another 1-1.5 hours. Turn the oven off and keep the apples inside as the oven cools down for 1 hour. This will help them get crunchy. Some apples may just be chewy and only slightly crunchy after 3 hours in the oven. Store apple chips at room temperature in an airtight container.

  • NH.com

    Baked apple chips, and nine other alternatives to potato chips! #apple #recipe #fall #season #yum #healthy

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