There’s more to see...
Welcome to the world's biggest collection of everybody's favorite things.
Visit Site
  • Peggie Maciejewski

    Peaches Cream Dump Cake | Lemon Tree Dwelling

  • Peggie Maciejewski

    Peaches & Cream Dump Cake | Lemon Tree Dwelling

  • Donna Smith

    Peaches Cream Dump Cake. - 1 box white or yellow cake mix 1 can peach pie filling 1 can sliced peaches in light syrup (don't drain) 1 stick unsalted butter, cut in pieces 1 c. white chocolate chips 1 c. pecan halves (optional)

  • Erin Bersin

    Peaches cobbler Dump Cake

  • Beth Hope-Cushey

    Simple, 6-ingredient peaches & cream cake.

Related Pins

Peaches & Cream Dump Cake. 6 ingredients - just dump & bake!

Classic peach dump cake. My husband has requested that I make it 3 more times after the first round. Surprising how easy and good it is! #dumpcake

Peach crunch cake (uses canned peaches)..one of those desserts you have to really try to mess it up.(Another dump cake)

Peach Crunch Cake 24.5 oz jar of sliced peaches in light syrup 1 package yellow cake mix 1 stick butter (1/2 cup), cut into 16 pieces 1 cup brown sugar 1/2 cup chopped walnuts Preheat oven to 350 degrees F. Layer ingredients in a 13 X 9 dish, in order starting with the peaches. Bake for about 40 minutes. Serve warm or cold… with or without ice cream.

Easy Cherry Dump Cake~ All you do is dump ingredients in and bake. No mixing! Fun to do with the kids or grand kids! (adapted from Paula Deen's Blueberry Crunch Cake. Even though it is called a cake, it is more like a crisp or cobbler.)

FREE e-Cookbook: 30 Delicious Dump Cake Recipes

Pumpkin Cream Cheese Dump Cake (and how I got dumped) - From Your Cup of Cake (She really is one of my favorite girls!)

The Best One-Bowl Yellow Cake Recipe from Cinnamon Spice & Everything Nice - www.cinnamonspice...

26 Quick & Easy Dump Cakes Recipes - What are they? They’re usually made with a boxed cake mix (or from scratch) and canned or fresh fruit of some kind. They can also include other goodies such as nuts, flaked coconut, flavored Jell-o, etc. Ingredients are typically just “dumped” into an ovenproof 9″ x 13″ baking dish, mixed together then popped in the oven to bake.