Ingredients: 6 cups Water, Divided; ½ cups Sugar Or Agave Nectar, Or Less If Desired; 3 whole Peaches, Peeled And Sliced, Pits Removed; 6 ounces, weight Raspberries; 1 cup Fresh Lemon Juice (about 6 Lemons)
Peach Iced Tea - Combine freshly brewed or store-bought tea with canned peach nectar, sugar, and lime juice for a sweet summer afternoon drink with just a hint of tart flavor: 3 (11.5-ounce) cans peach nectar / 2 quarts brewed tea / 1 cup sugar / 1/4 cup fresh lemon juice / Stir together all ingredients; chill until ready to serve.
Mango Peach Lemonade~The only thing I probably enjoy more than a glass of freshly squeezed homemade lemonade, is freshly squeezed homemade peach mango lemonade. I adore peaches and mangoes, they’re my favorite fruits, times ten. So to put them in a drink only makes sense. http://lecremedelacrumb.com/2014/06/mango-peach-lemonade.html
~PeachBerry Sangria~ 1 bottle (750 ml) Riesling * 3/4 Cup Peach Vodka or Peach Schnapps * 1/4 Cup Sugar * 6 Tbsp Frozen Lemonade Concentrate * (Fresh or Frozen) Peaches, Strawberries and Raspberries * Chill for at least 2 hours * Add Sprite or Diet Sprite to dilute/add sparkle. Delicious both ways. Serve over crushed ice.
Moscato Strawberry Lemonade recipe:Ingredients 1 bottle pink moscato 6 cups lemonade 1/4 cup of strawberry vodka You can use frozen strawberry slices instead of ice cubes Instructions 1.In a large pitcher, add bottle of pink moscato, lemonade, and the strawberry vodka. 2.Mix well. 3.Enjoy!