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    • Jillian Shaggerty

      Summer Blue Crab Recipes | SAVEUR

    • Joanne Doyle


    • Singing Pines

      Crab Spring Rolls Recipe _ For making spring rolls, most Vietnamese-American home cooks use the spongy, wheat-based wrappers called TYJ Spring Roll Pastry, which are made by the Spring Home company. They're available frozen at most Asian food stores. | SAVEUR

    • Rachel Rappaport

      Asian-Inspired Finger Food Recipes | SAVEUR

    • Maypurr

      Crab Spring Rolls by Saveur. Stuffed with sweet crab and delicate shrimp, these Vietnamese spring rolls are a nice variation on the traditional roll.

    • Maria Taylor

      Shellfish Recipes | Lobster Recipes, Crab Recipes and More | SAVEUR

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