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from Texanerin Baking

Browned Butter and Sage Lemon Gnocchi

2 medium (6 lbs total) sugar pumpkins or pumpkin pie pumpkins 1 tbsp butter (olive oil for dairy-free) 3/4 cup shallots, diced 3 cloves garlic, chopped 4 cups fat free, low sodium chicken broth (vegetarians can use vegetable stock) 1 tbsp fresh sage, plus more for garnish salt and fresh pepper to taste reduced fat sour cream for garnish, (optional) #food #recipe

from The Recipe Critic

Crispy Parmesan Garlic Chicken with Zucchini

Crispy Parmesan Garlic Chicken with Zucchini is a fantastic one pan meal that the family will love! The chicken is so tender and breaded with an amazing parmesan garlic crust and the zucchini is sautéed in a delicious buttery parmesan garlic! Zucchini is my favorite veggie. So I get pretty excited when it is actually …

from Martha Stewart

Lemon Cheesecake Squares

Pasta with fresh tomatoes, basil, garlic, olive oil & parmesan cheese

from Thistlewood Farm

Simple "Pumpkin Rolls"

Pumpkin #recipes cooking #cooking tips #cuisine #art of cooking #nourishment|