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  • Rachelle Sartini Garner

    How To Make Microwave Potato Chips What You Need Ingredients 1 or more potatoes or other root vegetable, scrubbed clean Salt and other seasonings, optional Olive oil, optional

  • jspin

    How to Make Crispy Potato Chips in the Microwave || theKitchn

  • Emmy Petra

    Microwave Chips; The trick is to slice VERY thin, soak, rinse, dry in salad spinner. Microwave at 100% power for 3 minutes, Remove any golden chips, turn remaining ones over, microwave at 50% power for another 3 minutes. Remove any golden, continue to microwaves at 50% power in 1 minute increments, removing chips as they turn golden. Let cool while you do the next batch. Takes time, not great for large quantities, but perfect for snack for one or two people.

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