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  • Gena L

    Fiesta Chicken with Rice and Beans... Rice and beans cooks with chicken and tomatoes in a slow cooker for a simple, one-dish meal #food #Recipe #desert #diet #breakfast #lunch #fit #health #healthy #cook #cooking #recipe #weight #loss #sweet #cake #bacon #chocolate #candy #cupcake #cheap #fancy #drink #holiday

  • Jennie Heger Tuttle

    Fiesta Chicken with Rice and Beans - Crockpot Recipe - ReadySetEat

  • Joyce Quinn

    Fiesta Chicken (Crock Pot) Ingredients PAM No-Stick Cooking Spray ■ 2 cans (10 oz each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained ■ 1 can 15 oz Hunt's Tomato Sauce ■ 1 can (15 oz each) Whole Black Beans, drained, rinsed ■ 1 cup frozen whole kernel corn ■ 1 pkg (1.25 oz each) 30% less sodium taco seasoning mix 2 cups water ■ 1-1/2 pounds boneless skinless chicken breasts, cut into 24 pieces ■ 1-1/2 cups parboiled white long-grain rice, uncooked Directions 1.Spray inside of 4-quart slow cooker with cooking spray. Place all remaining ingredients, except rice, in slow cooker. Cover; cook on LOW 7-1/2 hours or until chicken is tender. 2.Add rice, stir and cook 30 minutes more or until rice is tender and liquid is absorbed. Stir again before serving. Cook's Tips For best results in a slow cooker, be sure to use parboiled rice for fluffy, separated rice kernels. Have leftovers? Place extra chicken with rice and beans inside a warm tortilla. Top with cheese and sour cream. Roll tortilla around filling for a new way to enjoy Fiesta Chicken with Rice and Beans.

  • Jill Dowling

    Slow Cooker Fiesta Chicken with Rice and Beans Recipe

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