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    Lemony Cream Cheese Pancakes with Blueberries

    Vegetarian • Serves 6


    1 1/2 cups Blueberries, fresh or frozen
    1 Lemon, zest of large


    2 Eggs, large


    2 tbsp Lemon juice

    Baking & Spices

    1 tbsp Baking powder
    1/2 tsp Baking soda
    1 1/2 cups Flour
    1 pinch Salt
    1 tbsp Sugar
    1 tsp Vanilla


    3 tsp Butter
    1 cup Buttermilk
    6 oz Cream cheese
    • Javier Amigo

      Lemony Cream Cheese Pancakes with Blueberries recipe from Food52

    • teshi

      lemony cream cheese pancakes with blueberries for sunday mornings

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