Ingredients: 4 cups blueberries 2 Tbs. fresh lemon juice, strained 3⁄4 cup sugar 4 Tbs. cornstarch 1⁄2 tsp. finely grated lemon zest 1⁄4 tsp. salt 1⁄2 tsp. ground cinnamon 1 Tbs. cold unsalted butter, cut into small pieces optional: 1/4 tsp Nutmeg 1 tsp vanilla Pies Recipe, Sweets Kat, Desserts Blueberries, Fruit Pies, Blueberries Pies, Pies Fruit, Desserts Pies, Yummy Stuff, Sweets Tooth
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I love the work of Sara Ghedina. Here Italian sensibilities scream from her work. •WHY I LOVE THIS: It's a basic pie shot, but sooo much more. The lighting is beautiful, sure. I love the layering of the fabric under the pie. NOTE: IF IN DOUBT, LAYER. The pie is perfectly browned and there's no need to cut into it with the blueberry juice oozing from the top. Beautiful picture!
Wouldn't this be fun to offer in addition to the cake and Italian cookies? Blueberry Pie | 22 Desserts In Jars For Summer Picnics
Blueberry Pie - a simple recipe that you will love! This one gets rave reviews everytime I make it!