Mousakka from Hotel Bretagne in Athens.  Make ahead version as well.  Yummy

Mousakka from Hotel Bretagne in Athens. Make ahead version as well. Yummy

Quite simply the best coleslaw ever.  This recipe is flavorful, sweet and tangy but not heavy or gooey.  While not a true KFC copycat it has the same sweet flavor as KFC does which is what makes this one such a hit.  We love this with pulled pork, fish tacos, BBQ, and all those summer picnics and parties.  It is the all time most popular recipe on the blog!

Best Coleslaw Ever (According to me…)

Quite simply the best coleslaw ever. This recipe is flavorful, sweet and tangy but not heavy or gooey. While not a true KFC copycat it has the same sweet flavor as KFC does which is what makes this one such a hit. We love this with pulled pork, fish tacos, BBQ, and all those summer picnics and parties. It is the all time most popular recipe on the blog!

Adding jam to the icing not only colours it beautifully but also adds a berry flavour. These cupcakes look quite elegant and make an easy yet special finish to any summer event.

Berries and Chocolate Cupcakes

Adding jam to the icing not only colours it beautifully but also adds a berry flavour. These cupcakes look quite elegant and make an easy yet special finish to any summer event.

CASSEROLE - Tourtie're (Quebec Pork Pie Recipe)  Wonderful.  Ruth's Mom Makes this every Christmas.

CASSEROLE - Tourtie're (Quebec Pork Pie Recipe) Wonderful. Ruth's Mom Makes this every Christmas.

With a nice hint of garlic, these potatoes are a delicious addition to any meal and are much lighter than those with a cream-laden gratin. To slice them easily, cut a little piece off the bottom of each potato to stabilize it on the cutting board. Serve w

Classic Scalloped Potatoes

With a nice hint of garlic, these potatoes are a delicious addition to any meal and are much lighter than those with a cream-laden gratin. To slice them easily, cut a little piece off the bottom of each potato to stabilize it on the cutting board. Serve w

Rhubarb Cinnamon Jam Recipe - Doing this today. Hoping I can find a way to can rhubarb in a way that keeps some of the texture intact so I can use it in crumbles and muffins later

Rhubarb Cinnamon Jam Recipe - Doing this today. Hoping I can find a way to can rhubarb in a way that keeps some of the texture intact so I can use it in crumbles and muffins later

Our no-fuss pumpkin amaretti mousse uses a food processor to whip pumpkin, yogurt and cream into a silky-smooth treat for Thanksgiving. Photo by Jeff Coulson.

Pumpkin Amaretti Mousse

Our no-fuss pumpkin amaretti mousse uses a food processor to whip pumpkin, yogurt and cream into a silky-smooth treat for Thanksgiving. Photo by Jeff Coulson.

creamy overnight oats with bee pollen, goji berries, and coconut

Overnight oats with bee pollen, goji berry, and coconut

creamy overnight oats with bee pollen, goji berries, and coconut

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