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  • Martina Tkacz

    Midnight Star Chicken Orange juice, red sweet pepper and green onions make a sweet-and-tangy sauce for chicken in this colorful stir-fry recipe, which comes from Jake's restaurant at the Midnight Star Casino in Deadwood, South Dakota.

  • Linda Russell

    These recipes will help make your holiday menu memorable with main dishes such as cherry-marinated beef, herb-crusted pork tenderloin or spinach-stuffed chicken.

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