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• 3 EASY EGG DINNERS / BREAKFASTS • 1) orecchiette carbonara with hard boiled eggs. 2) egg in the hole with harissa. 3) greens-potato hash with fried eggs and potato chip breadcrumbs.

Little meatballs stuffed with a pepper filled with cheese.

The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up. I also scored a few packets of fresh udon noodles and a bunch of spring onions. Cooked in some chicken broth back home, I had a very satisfying bowl of soup within 15 minutes of walking in the door.

Bell pepper egg-in-a-hole. For when I can eat eggs again.

Cuddled Eggs Can’t be much easier than this—a real, one pot cooking wonder. Serves 4 Butter, for coating 4 eggs 8 tablespoons heavy cream 16 baby spinach leaves 4 tablespoons crumbled fried bacon 1 spring onion, thinly sliced Salt and pepper, to taste Preheat oven to 350F. Butter 4 small ramekins. Break an egg in each and add cream, spinach leaves, bacon, onion, salt and pepper. Bake for about 10 to 12 minutes. Serve hot with toast. Photo by Colin Cooke

Fail aside, I still really wanna try this! I feel pretty confident I could do it... After a couple tries maybe lol

dessert quesadillas banana peanut butter strawberries chocolate chips