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  • Janet Deccio

    Baked zucchini chips #HealthySnacks

  • Sarah Mellor

    Baked Zucchini Chips >> Yum! Low fat and delish. Serve with salsa for a healthy snack

  • Joanne Bruening Podojil

    Baked Zucchini Chips (except I would use olive oil vs. cooking spray)

  • Jennifer Hilbrant Baustian

    Baked Zucchini Chips -- A great way to have chips without all the fat. I would use olive oil or coconut oil

  • Christina Pociask

    Baked Zucchini Chips ...great party food with or without dip...1 zucchini cut into thin rounds, canola cooking spray, seasoned salt, other seasonings, fresh herbs of your choice...Preheat oven to 225 F, line a baking sheet with parchment paper or nonstick foil, spray with canola oil, bake 45 min, rotate and bake additional 35 - 40 min

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Zucchini Chips.. A much healthier alternative to traditional potato chips!

Baked zucchini chips are a great alternative to greasy, fried potato chips or french fries. They give you the same satisfaction when you have a salty, cruncy craving. All you need is zucchini, milk, panko crumbs, milk (go for skim or 1% milk fat), a little grated cheese, and some salt and pepper. Click the picture to get it baking!