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    • Sky Room

      20th Century 1 1/2 ounces gin 3/4 ounce fresh-squeezed lemon juice 3/4 ounce Lillet Blanc 1/2 ounce white crème de cacao Shake all ingredients in a shaker. Strain into a cocktail glass and serve.

    • Trista Harnisch

      The summer cocktails: the 20th Century. Gin, lemon juice, Lillet Blanc, and crème de cacao.

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