Pinterest • The world’s catalog of ideas
from Jo Cooks

Baked Parmesan Zucchini Crisps

Parmesan zucchini crisps 1 cup all-purpose flour 2 cups Panko breadcrumbs ½ cup grated Parmesan cheese 2 zucchinis, thinly sliced to about ¼-inch thick rounds 3 large eggs, beaten 1 tsp dried oregano salt and pepper Bake 400 Flip thru baking

from Rasa Malaysia

Parmesan Roasted Potatoes

Parmesan Roasted Potatoes – the easiest and BEST roasted potatoes with Parmesan cheese, butter and herbs. SO good you’ll want it every day. All clean eating ingredients are used for this healthy potato recipe. Pin now for later!

from Jo Cooks

Baked Parmesan Tomatoes

Baked Parmesan Tomatoes. Cut 2 large tomatoes into 3 slices. Mix ½ cup Parmesan cheese, grated 1 tsp dried oregano salt and pepper to taste in a small bowl. Top tomatoes evenly then drizzle with olive oil (optional) and bake at 400 degrees for approx min.

from Relish

Zucchini Bake

Very good. Definitely worth trying. Stuck pretty much to the recipe besides and some garlic because that belongs in everything. Oh and 3 cups of zucchini was more like heaping cups for me. Used one gigantic zucchini.