I visited Tennessee and nearly everyday we ate at the Apple Barn for breakfast and for the first time in my life I had Apple Butter and Fritters. Fried apple doughnuts! Why haven't I heard of these before on the West coast? It's the BEST! Buy it here: http://www.applebarncidermill.com/DirectionsWEB/webcart_itemBuy.php?itemid=212
Hummmm ... people rave about my sweet corn bread, so I'm gonna have to try this one to see which is better. 8-) .... Sweet Corn Bread. Pinner says: This is the best corn bread I have ever had. And it’s really easy too!
GF Soft Pretzels == Gluten Free Holly @ Recipes and Tips to Fight M.S. (2 eggs + 1 egg, beaten, 1-1/2 C almond flour, 1/2 tsp. salt, 1 T butter or ghee, 2-3 T coconut flour, 1 tsp. water, coarse salt) Bake for 10 mins. @ 350 F. Turn up oven to 400 F & turn pretzels over. Brush with single egg & water mixture. Bake another 5 mins. at 400 F.
2 c Bisquick mix 1/2 c sour cream 1/2 c 7up 1/4 c melted butter Preheat oven to 450º Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out. Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter. Bake 12-15 minutes or until golden brown.
I visited Tennessee and nearly everyday we ate at the Apple Barn for breakfast and for the first time in my life I had Apple Butter and Fritters. I was in love. I have tried many apple butters, but this was made with love and you can taste it! It's the BEST! http://www.applebarncidermill.com/DirectionsWEB/webcart_itemBuy.php?itemid=114
Sweet Potato Biscuits Servings: 15-18 biscuits Prep Time: 15 min Cook Time: 15 min Difficulty: Easy 2 heaping tablespoons of sugar 1 1/4 cups all-purpose flour 4 teaspoons baking powder 1/4 cup (1/2 stick) of butter 2-4 tablespoons milk (depending on the moisture of the potatoes) 3/4 cup mashed cooked sweet potatoes 1/2 teaspoon salt