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This Spring Quinoa Salad has quinoa tossed with peas, fresh herbs, feta, bacon, and almonds, plus a homemade Honey Lemon Vinaigrette. OH YES. |

How to Cook Super Fluffy Quinoa ... Rinse .... Add 1 tsp oil to pot and add wet quinoa. Toast for 1-2 minutes until dry ... Add liquid. It's 2 cups water for 1 cup quinoa .... Bring to a boil, reduce heat and simmer COVERED for 15 minutes (no peeking) ... Take off heat and let stand 5 minutes (no peeking) .. Open lid and fluff

Spring Quinoa Salad with Honey Lemon Vinaigrette. Fresh, bright flavors like whoa. |

Although I love complicated flavor profiles,  every mom needs a few basic dishes in their arsenal. Last week I mentioned that because of the arsenic in rice issue that I was converting most of my rice dishes to quinoa. We already eat a lot of quinoa around our house (I’m sure that is shocking), but... Read More »

Mexican Style Quinoa - great with turkey burgers and hot sauce!