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  • beth ellen

    Paleo Pumpkin Bread - Easy Gluten Free Pumpkin Bread by Elana's Pantry. Nothing says “fall” like the smell of fresh pumpkin bread wafting from the oven. This lusciously moist, gluten free, dairy free pumpkin quick bread is made with high protein almond flour, and came about by popular demand.

  • Shawna Rife

    grain free - Paleo Pumpkin Bread 1 cup blanched almond flour ¼ teaspoon celtic sea salt ½ teaspoon baking soda 1 tablespoon cinnamon 1 teaspoon nutmeg ½ teaspoon cloves ½ cup roasted pumpkin 2 tablespoons honey ¼ teaspoon stevia 3 large eggs 1.In a food processor combine almond flour, salt, baking soda and spices 2.Add pumpkin, honey, stevia and eggs and pulse for 2 minutes 3.Scoop batter into a mini loaf pan 4.Bake at 350° for 35-45 minutes 5.Cool for 1 hour 6.Serve

  • Maria Del Pinto

    Paleo Diet - Paleo Recipes and Treats - paleo pumpkin bread #paleo

  • K C

    Easy gluten free pumpkin bread recipe spiced with nutmeg, cinnamon, and cloves. Nothing says "fall" like the smell of fresh pumpkin bread wafting from the oven. This lusciously moist, gluten free, dairy free pumpkin quick bread is made with high protein almond flour, and came about by popular demand. So many of you left comments on my Paleo Bread post requesting a healthy pumpkin bread, that I was moved to make yet another Paleo quick bread for all of you. Paleo Pumpkin Bread printer friendly 1 cup blanched almond flour ¼ teaspoon celtic sea salt ½ teaspoon baking soda 1 tablespoon cinnamon 1 teaspoon nutmeg ½ teaspoon cloves ½ cup roasted pumpkin 2 tablespoons honey ¼ teaspoon stevia 3 eggs In a food processor combine almond flour, salt, baking soda and spices Add pumpkin, honey, stevia and eggs and pulse for 2 minutes Scoop batter into a petite loaf pan Bake at 350° for 35-45 minutes Cool for 1 hour Serve Please note: If you use a loaf pan that's bigger than the size recommended above, your loaf of bread will not "rise," it will be wider and shorter than the loaf in the photo above. This healthy pumpkin bread recipe can be made with roasted pumpkin or any type of roasted winter squash. To find out just how easy it is to make your own homemade roasted pumpkin (or other squash), be sure to take a look at my How to Roast Squash post. What is your favorite pumpkin recipe? How do you prefer to prepare all of the womb-like winter squash that is in abundance this time of year? posted on october 12, 2011 in breads        save        get recipes by email printer friendly email to a friend 37 comments More recipes for breads: Bread 2.0 Dark “Rye” Bread Flax Focaccia Becomes Parsely Bruschetta

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