Raspberry Sangria Wine Slush 1 bottle Merlot or Syrah 1 cup pomegranate juice 1 pint raspberries Add wine, juice and berries to a blender. Blend until smooth and freeze. The alcohol will keep your slush from becoming a brick of wine-ice. For faster results, blend the ingredients in an electric ice cream maker until desired slushiness is achieved. Delicious
Strawberry Lemonade Sangria 2 lemons, thinly sliced 2 cups strawberries, sliced 1 bottle white wine 1/2 cup rum 6 oz frozen lemonade concentrate Mix all ingredients in a pitcher and stir. Cover and refrigerate at least 4 hours until ready to serve. @Alicia Chandler pig out night!
I'm not going to lie. This is, hands down, the best sangria I've ever tasted. It was so good, we polished off two pitchers of the stuff in a day and a half. Try telling me you don't want to lick the computer screen right now. Vodka will always be One Martini's first love, which is why this sangria