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To store buttercream: Refrigerate for up to 4-5days, freeze in airtight container up to 3mo (thaw in frig overnight & stir up before using) Vanilla Cupcake Recipe, French Buttercream, Frostings Recipe, Cakes, Italian Recipe, Italian Buttercream, Buttercream Ice, Buttercream Recipe, Buttercream Frostings
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blueberry + chocolate cupcakes: blueberries, chocolate, ganache, and a sprinkling of unicorn dust, I'm sure. I made these years ago for a friend's birthday. They looked lovely, and they're so... fresh looking even though it's chocolate, which doesn't exactly scream fresh to me.
Creepy, crawly spider cupcakes are going to be the hit of the Halloween party this season! | easy cupcake recipe
Lemon Muffins with Chia Seeds and Honey Glaze - extremely moist, bright flavor, and that glaze. ♥ | pinchofyum.com
Fundamentals: Buttercream Frosting. (Explanation of different kinds of frosting and a recipe.) "Although I have made several types of buttercream frosting recipes, this one is by far my favorite due to its flavor, simplicity, and smooth texture."