• Cindy Wishart

    Mushroom Skewers Recipe Marinated Mushrooms 1/2 tablespoon harissa 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1 teaspoon dried oregano 8 ounces baby portobello mushrooms, halved lengthwise Whisk the harissa, olive oil, balsamic vinegar & oregano in a medium bowl. Add halved mushrooms & mix well. Marinate for 30 minutes. Thread the mushrooms onto presoaked bamboo skewers. Roast them 10-12 min. or grill 5 min per side. (350 degree oven or med heat grill)

  • Stephanie Schulte

    Marinated Grilled Mushrooms Mushroom Skewers Recipe 4 servings 1/2 tablespoon harissa 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1 teaspoon dried oregano 8 ounces baby portobello mushrooms, halved lengthwise Whisk the harissa, olive oil, balsamic vinegar, and oregano together in a medium bowl. Add the halved mushrooms and toss well to coat. Marinate for 30 minutes. Preheat the oven to 350 degrees Fahrenheit or Preheat the grill, if grilling. Thread the mushrooms onto presoak...

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