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In a small saucepan, bring water and sugar to a boil over high heat. Cook for approximately 5 minutes, or until sugar is dissolved. Remove from heat and whisk in gelatin. Stir for 2 minutes, or until completely dissolved. Add pineapple juice. Let cool to room temperature.
Get in on the next dessert craze, mix up the hottest new cocktail, and throw the perfect single ladies brunch
Party Punch--pineapple juice, orange juice, frozen limeade and lemonade concentrate, ginger ale and orange, lemon and lime sherbet.