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Antonella in Florence, Italy shared her spring Cous Cous with Feta recipe in celebration of Food Revolution Day. Don't hold the mint!

Antonella in Florence, Italy shared her spring Cous Cous with Feta recipe in celebration of Food Revolution Day. Don't hold the mint!

It's super easy to make, extremely versatile and can be a healthy substitute for heartier carbs.

20 Crazy Good Ways to Eat Couscous

It's super easy to make, extremely versatile and can be a healthy substitute for heartier carbs.

An exotic Moroccan couscous salad with chickpeas, raisins and vegetables coated in a delicately spiced olive oil and lemon dressing.

An exotic Moroccan couscous salad with chickpeas, raisins and vegetables coated in a delicately spiced olive oil and lemon dressing.

This would be a good side dish with chicken and some green veggies!

Tomato and Basil Couscous

Quinoa Guacamole Salad     Yield: 8-10 servings     Prep Time: 20 min     Cook Time: 25 min    Ingredients:       2 cups uncooked quinoa   2 cloves garlic, minced   2 Tablespoons chopped cilantro   2 teaspoons freshly grated lime zest   3 Tablespoons fresh lime juice   1 teaspoon salt   ½ teaspoon black pepper   3 Tablespoons olive oil   2 avocados   2 tomatoes   ½ cup chopped white onion

Quinoa Guacamole Salad

Quinoa Guacamole Salad Yield: 8-10 servings Prep Time: 20 min Cook Time: 25 min Ingredients: 2 cups uncooked quinoa 2 cloves garlic, minced 2 Tablespoons chopped cilantro 2 teaspoons freshly grated lime zest 3 Tablespoons fresh lime juice 1 teaspoon salt ½ teaspoon black pepper 3 Tablespoons olive oil 2 avocados 2 tomatoes ½ cup chopped white onion

Autumn Three Bean Salad with Apple and Kale 1 Can kidney beans 1 Can Northern beans 1 Can garbanzo beans 2 c. Chopped kale 1 Red apple, cored and finely chopped 1 Shallot, very thinly sliced 3 T. Olive oil 1 t. Apple cider vinegar 1 t. Lemon juice Zest of 1 lemon Kosher salt & pepper

15 hearty autumn and winter salad recipes

Autumn Three Bean Salad with Apple and Kale 1 Can kidney beans 1 Can Northern beans 1 Can garbanzo beans 2 c. Chopped kale 1 Red apple, cored and finely chopped 1 Shallot, very thinly sliced 3 T. Olive oil 1 t. Apple cider vinegar 1 t. Lemon juice Zest of 1 lemon Kosher salt & pepper

Taco cupcakes. I know football season is 5 months away but damn, these would be great sunday snacks.

Taco cupcakes. I know football season is 5 months away but damn, these would be great sunday snacks.

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