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Fettuccine with Preserved Lemon and Roasted Garlic

Vegetarian • Serves 4-6

Produce

3 tbsp Flat-leaf parsley

Pasta & Grains

1 lb Fettucine

Baking & Spices

1 Black pepper, Freshly ground

Oils & Vinegars

1 tbsp Olive oil

Dairy

2 tbsp Butter, unsalted
1/2 cup Parmesan cheese
  • Melanie Miles

    Preserved lemons recipe with cardamom and suggestions for use in a pasta dish and a pizza!?

  • Jessica Norris

    preserved lemons. AA commentor said mix bread crumbs, chopped preserved lemons, roasted garlic, parsley, sliced shitake, and roll up in a bonless chicken breast. Tie them up with string then roast. YUM!

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