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    Korean Kimchi Chigae (Fermented Cabbage Soup)

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    Korean Food | Kimchi Chigae | Fermented Chili Pepper Cabbage Soup Skip the beef for a delicious vegan soup

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    Korean Kimchi Chigae Kimchi stew

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    Kimchi Chigae - kimchi soup with tofu. My Favorite!

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    Kimchi Chigae, 김치찌개 (Fermented Cabbage Stew)

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KIM-CHI Fermented Cabbage Kimchi is a traditional Korean dish consisting of fermented chili peppers and vegetables, usually based on cabbage.

Korean Rice Cake Soup- comfort food

Wonderfully detailed instructions on how to make kim chi by Dr. Ben Kim. Don't be afraid if it seems too sweet at first. The yeasts will use up all that sugar and you'll be left with a wonderful sour tang. Just don't go too crazy and eat a ton of it on an empty stomach! (Not speaking from experience or anything........)

Making kimchi is not easy because of the salts,garlic and pepper it burns really bad if you are not use to it. Use gloves if you feel you need too.

korean royal court food | korean cuisine food 한국 음식 07 may 2009 seoul south korea imcom ...

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This dish is something I have been getting around lunch time with ramen every now and again for spicy cravings & noodles. This recipe will be saving me so much money!! A good Korean food fix. / blog.jchongstudio...

Pajeon (Korean Scallion Pancake) recipe - Are you one of those who love eating Korean food because of the many side dishes served? I love Korean food because of the banchan served along with rice and the main dish. Banchan are full of surprises and there are always something new to look forward to like this Korean scallion pancake (pajeon). #30minutemeals #korean

I miss how my Elementary school used to embrace all the ethnic foods and cultures. My kids have never experienced that. Sigh...