Ravioli and Snap Peas with a Lemony Cream Sauce. Start with refrigerated cheese ravioli.

Bacon & Pea Mac & Cheese

Purchased pizza dough makes quick work of this meatless main dish. Ricotta cheese, marinated artichoke hearts, and sweet red onion are easy, flavorful toppings.

One-pot pasta with bacon and peas: so easy, made with just a few basic ingredients, and the clean-up is minimal! Everything is cooked in one pot: bacon, frozen peas, simple homemade Alfredo sauce, and even pasta (cooked in chicken broth)! #BHG #sponsored

Baked Spaghetti and Cheese Recipe - he took one bite and said this was better than any mac and cheese I've made! Spaghetti, Monterey Jack cheese, flour, dry mustard, milk and eggs - just whisk it all together and bake. Easy side dish or could even be a meatless main dish!

Black-Eyed Pea Tacos - Martha Stewart Recipes I used dried not canned beans. I omitted the jalapeno and used red pepper flakes instead. Very tasty. #food #recipe

Lean ground beef makes this favorite kid casserole more of a main dish. Gruyere cheese added to the traditional cheddar cheese enhances the rich flavor.

A roasted red pepper sauce enhances the flavor of this mushroom and zucchini cake meatless main dish recipe.

Mac and Cheese Spaghetti with Bacon and Peas (in a flavorful cheddar sauce). 30-minute meal! #BHG #sponsored

Gnocchi Mac and Cheese -- this easy-to-make dish is comfort food at its best! (It can also be made gluten-free!) | gimmesomeoven.com

Sautéed Cod with Pea Cream -- http://Gormaya.com/recipe-timer.html Recipe Timer has great basic seafood recipes!

The Italian Dish - Posts - Easy Asparagus Ravioli

Main Dish Recipes: Chicken Tortilla Bake

Pasta Primavera - Although this meatless main dish is low-calorie and low-fat, no one will label it "diet food." Reduced-fat cream cheese gives a richness to the creamy sauce.

Cream Cheese Corn Casserole - Easy and cheap side dish with corn, cream cheese, green chiles, cheddar and spices - Recipe via blackberrybabe.com

We'd love this Salmon & Ravioli dish for dinner!

Chestnut Flour Ravioli with Chèvre + Artichoke in Parmesan Pea Broth {Gluten-Free}

Pasta with Lemon Cream Sauce, Asparagus, and Peas | CookingLight.com