Culinary Conversations Have ever wondered what some of those fancy terms chefs or vintners use during their demonstrations or discussions mean? http://www.theculinaryscoop.com/culinary-conversations/ Noir Magazines, Food Style, Culinary Converse, Kitchens Challenges, Fancy Terms, Style Props, Terms Chefs, Cuisine Noir, Measuring
Join us during the month of March as we chat with some of the country’s top African-American women in food and wine. Helen Roberts will be joining us in the chat room on Tuesday, March 20 at 9 pm EST/6 pm PST to discuss her career at Kikkoman, her current promotion, “Crank Up the Crunch,” and share tips on using products from the Kikkoman pantry.
Maria C. Hunt will be joining us in the chat room onWednesday, March 14 at 9 pm EST/6 pm PST for a great discussion on Wine Wednesday about her career as food and wine journalist, her book “The Bubbly Bar, and wine trends we can expect in 2012.