Easy Oven Roasted Potatoes 2 large potatoes, scrubbed 3 Tbsp olive oil 1 Tbsp Italian Seasoning 1 tsp salt 4 Tbsp Parmesan cheese Slice potatoes into very thin slices inch). big ziploc bag to coat the potatoes. Toss potatoes with olive oil, Italian
XE CE CE XEThese Simple Oven Roasted Potatoes are absolute potato perfection! Golden brown and crispy on one side, creamy and dreamy on the other. This recipe is great as a side dish for just about any meal!
Easy Oven Roasted Potatoes >> by Tastes of Lizzy T's. Simply seasoned, easy oven roasted potatoes make the ideal side dish for a meat and potatoes dinner. A high baking temperature makes the potatoes sizzle and brown nicely.
Red potatoes are boiled, then smashed, drizzled with olive oil and baked until crisp. Served with Parmesan cheese and fresh parsley, it's a sure winner! All clean eating ingredients are used for this healthy potato recipe.
Loaded Baked Potato Rounds: these were yummy! Kids loved them too. Basted on both sides w/butter as on the recipe, and used salt, pepper and garlic powder. Topped with cheese and Bacon pieces, dipped in a bit of sour cream.
Oven Roasted Potatoes and Green Beans: While I believe we incorporate a good amount of veggies in our household diet, spring time really is a great time to add more to your repertoire. My in-laws have a substantial garden growing by thi.
Great for EASTER! Who can resist cauliflower covered in a cheese sauce? This Cauliflower Gratin has cauliflower covered in a creamy cheese sauce then sprinkled with breadcrumbs and baked for a veggie side dish everyone will love.
Roasted Potatoe--Cook a pierced potato in the microwave for minutes until soft throughout. Cut in half, then into squares (just down to skin). Season with butter, parmesan. Place in oven on aluminum foil-lined pan and broil for 10 - 15 minutes.