Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet, season with salt and pepper. Bake for 7 minutes at 350 degrees. Then top with sautéed spinach and mozzarella. Broil until...

Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet, season with salt and pepper. Bake for 7 minutes at 350 degrees. Then top with sautéed spinach and mozzarella. Broil until...

Zucchini Chips! Only 60 Cals!!!! Make these in the oven on a cookie sheet with olive oil and parmesan cheese!

Zucchini Chips! Only 60 Cals!!!! Make these in the oven on a cookie sheet with olive oil and parmesan cheese!

Roasted Broccoli with Garlic is so delicious, you might not ever need another broccoli recipe, and this delicious roasted broccoli is low-c...

Roasted Broccoli with Garlic

Roasted Broccoli with Garlic is so delicious, you might not ever need another broccoli recipe, and this delicious roasted broccoli is low-c...

These fresh Dilly Cucumber Bites make a great healthy appetizer. Cucumber slices are topped with a fresh dill cream cheese and yogurt mixture, and finished with a juicy cherry tomato.

Dilly Cucumber Bites

These fresh Dilly Cucumber Bites make a great healthy appetizer. Cucumber slices are topped with a fresh dill cream cheese and yogurt mixture, and finished with a juicy cherry tomato.

Stuffed Zucchini with Tomatoes and Mozzarella - Martha Stewart Recipes

Stuffed Zucchini with Tomatoes and Mozzarella

Asparagus Gratin (roast at 400 for 10 minutes, top with the au gratin sauce and cheese and broil it for 5 more minutes. )

Asparagus Gratin (roast at 400 for 10 minutes, top with the au gratin sauce and cheese and broil it for 5 more minutes. )

Brussel sprouts with soy, honey and red pepper flakes!  Sticky, sweet and spicy....perfect for Easter dinner!

Brussel sprouts with soy, honey and red pepper flakes! Sticky, sweet and spicy....perfect for Easter dinner!

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