8 Minute Mini Cinnamon Rolls I made these this morning and they were a wonderful. I made a batch of cinnamon and a batch of carmel. The carmel I melted 2 tablespoon butter, 1 tablespoon dark karo, 2 tablespoon brown sugar. Microwaved 30 seconds and brushed on top of the rolls then baked them. These will become a staple in my kitchen!!
These are ridiculously easy! I fried them in my deep fryer and made 1/2 of them using the cinnamon/sugar (tasted like a churro) and the other 1/2 I covered in powdered sugar (straight from the fryer-into a freezer Ziploc bag with powdered sugar-shake)...we LOVED the powdered sugar ones even more!