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This recipe for Tartine croissants is from the Tartine cookbook. It produces croissants that are buttery, flaky, with layers that shatter upon contact. I love that initial tenderness of the innards when the croissants are pulled apart.

Avocado Toast with Cilantro Lime Cashew Cream

Your Avocado Toast Addiction Will Only Get Stronger With These 9 Awesome Recipes Avocado Toast With Cilantro Lime Cashew Cream A drizzle of tart and silky cashew cream — spiked with fresh lime juice and zesty cilantro — makes this recipe feel extra fancy.