Cajun Brownies...loved to make this when i worked at the bakery  Cake:  1 18 1/4-ounce package yellow cake mix  1 egg  8 tablespoons butter, melted     Filling:  1 8-ounce package cream cheese, softened   2 eggs   1 teaspoon vanilla   8 tablespoons butter, melted   1 16-ounce box powdered sugar

Paula Deen's Ooey Gooey Butter Cake

Cajun Brownies...loved to make this when i worked at the bakery Cake: 1 18 1/4-ounce package yellow cake mix 1 egg 8 tablespoons butter, melted Filling: 1 8-ounce package cream cheese, softened 2 eggs 1 teaspoon vanilla 8 tablespoons butter, melted 1 16-ounce box powdered sugar

New Orleans Praline Brownies. These are fabulous!! An ooey gooey fuggy pecan brownie with a toasted pecan praline frosting.

New Orleans Praline Brownies. These are fabulous!! An ooey gooey fuggy pecan brownie with a toasted pecan praline frosting.

Vanilla Pecan Pie: Cheesecake meets pecan pie... I will be making this for Thanksgiving.

Vanilla Pecan Pie

Vanilla Pecan Pie: Cheesecake meets pecan pie... I will be making this for Thanksgiving.

Fried Cheesecake Rollups ~ Who could even imagine you can fry a cheesecake and get the most amazing fried dessert the people have ever invented.. more here http://artonsun.blogspot.com/2015/04/fried-cheesecake-rollups-who-could-even.html

Fried Cheesecake Roll-Ups

Fried Cheesecake Rollups ~ Who could even imagine you can fry a cheesecake and get the most amazing fried dessert the people have ever invented.. more here http://artonsun.blogspot.com/2015/04/fried-cheesecake-rollups-who-could-even.html

Pecan Pie Cheesecake

Pecan Pie Cheesecake

Pecan Pie Cheesecake - Searching for a perfect autumn dessert, Pecan could be a great trick up your sleeve. If you combine them with the always decadent cheesecake, your Pecan Pie Cheesecake could become the ideal Thanksgiving treat.

Pecan Pie Cheesecake

Pecan Pie Cheesecake

Pecan Pie Cheesecake - Lady Behind The Curtain would make the top layer pumpkin cheesecake and leave off the dulce de leche.pecan pie is sweet enough!

Pink Lemonade Pie   Makes one (8- or 9-inch) pie  No Bake, unless your crust is homemade ;)  Ingredients  1 (8 oz.) package cream cheese, softened  1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk  1 (6 oz.) can frozen pink lemonade from concentrate, thawed  Few drops red food coloring  1 (4 oz.) container frozen whipped topping, thawed  1 (8 or 9-inch) baked pie crust  1/2 cup coconut, tinted pink

Pink Lemonade Pie

Pink Lemonade Pie Makes one (8- or 9-inch) pie No Bake, unless your crust is homemade ;) Ingredients 1 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (6 oz.) can frozen pink lemonade from concentrate, thawed Few drops red food coloring 1 (4 oz.) container frozen whipped topping, thawed 1 (8 or 9-inch) baked pie crust 1/2 cup coconut, tinted pink

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