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from Life's Ambrosia

Zucchini Cakes

Zuccini Cakes 1 large zucchni grated, excess water removed 1/2 cup freshly grated Parmesan cheese 1 cup panko bread crumbs sprinkle of ground nutmeg, about 1/8 teaspoon (Note: If you add too much it can quickly take over the taste, less is more) 1/4 teaspoon paprika 1 clove garlic, minced 1 egg salt and pepper to taste 1-2 tablespoons ...

from The Food Charlatan

Literally The Best Mac and Cheese I’ve Ever Had

Parmesan baked tomatoes. Yum! On baking sheet place 2 sliced medium tomatoes, 1/3 cup freshly grated Parmesan, fresh oregano, salt, pepper, Drizzle olive oil over top. Bake 450 F for 10 to 15 min.

from Recipes That Crock!

Cheese Lover's Crock Pot Shells

This Cheese Lover's Crock Pot Shells is so simple and has an amazing flavor!

from Weelicious.com

Spinach Ricotta Bites

Spinach Ricotta Bites. These are great. I made these last week, and they were a hit. They were the perfect side dish to a pork dish. We will be making these more often and they would be a great appetizer as well.